Taco Soup

    This time of year makes me crave the warm coziness of soup, and this one is just about the easiest one ever to throw together on a busy night, and it's super flexible so you can alter as needed depending on what you have on hand. In fact, I've got mine in the crock pot right now!

Taco Soup

4 C. Broth (chicken, beef or vegetable)
2 TBSP Taco Seasoning
1 small can Red Enchilada Sauce
1 can Diced Tomatoes with juice
1 small Can Green Chilis
1 can Tomato sauce
3 cans of beans (I use black, kidney & pinto)
1 can of corn
Approximately 2 C cooked and shredded Chicken, Beef or Hamburger (I love the rotissere chickens  from Costco, or you can omit this if you prefer it meatless)

A couple of hours simmering in the crock pot should do the trick or just 30 minutes on the stove and you're done!
Top it with cheese, sour cream, olives, fresh tomatoes, crushed tortilla chips or whatever else you like and you've got a warm yummy meal on the cheap ;)